Dynamic Variation:
Offers
x

There was not an exact match for the language you toggled to. You have been redirected to the nearest matching page within this section.

Choose Language
Toggling to another language will take you to the matching page or nearest matching page within that selection.
Search & Book Sponsored Links
Search
or search all of Norway
Eastern Norway Jotunheimen Lom

Käserei und traditionelles Hof-Essen - Brimi sæter

  • Tesse, Lom
  • +47 91137558
  •  /  km From You
Overview

Cheese-making is a handicraft which the milkmaids of old put all their heart and soul into, and it has also been an important part of the farm's economy. We have been taught the traditional methods of making cheese by Embjørg, over 90 years old. In the new cheese house we make soured cream, butter, kjuke (a kind of pultost cheese), and white cheese.

In May of 2004 we began building a little dairy house as an extension to the barn. We feel that mountain dairy milk is too good in its pristine state to be poured out into the big "tank" at Tine dairies (the state-owned and largest dairy in Norway). We also want consumers to experience the products made in our dairy. Because the animals graze in the mountains, the milk has a completely unique quality, the butter is more yellow, and the cheese has a richer flavor!

Cheese-making is a handicraft which the milkmaids of old put all their heart and soul into, and it has also been an important part of the farm's economy. We have been taught the traditional methods of making cheese by Embjørg. In the new cheese house we make soured cream, butter, kjuke (a kind of pultost cheese), and white cheese.

The dairy is built specifically so that visitors can follow the entire process through a large window; from milking to cheese-churning, and finally, to storage.

We also sell our own and other's products.


  • Last Updated:
  • Source: Visit Jotunheimen AS
Statens Kartverk, Geovekst og kommuner - Geodata AS
TripAdvisor Reviews
Traveler Reviews in partnership with
Your Recently Viewed Pages
Ad
Ad
Ad